Beat the summer heat with this delightful frozen yogurt bark! Packed with juicy blueberries, sweet strawberries, and crunchy granola, this treat is perfect for snacking, dessert, or even a light breakfast. With its vibrant red, white, and blue colors, it’s also a festive option for the 4th of July!
Ingredients & Substitutions
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Yogurt: Full-fat yogurt works best for a creamy texture and rich flavor. Vanilla yogurt is a great choice, but feel free to use your favorite flavor.
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Fruit: Fresh strawberries and blueberries provide natural sweetness and a pop of color. You can also try mango, raspberries, or kiwi for variety.
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Granola: Use store-bought granola or homemade granola for added crunch. Alternatively, swap it with nuts, seeds, or even chocolate chips for a different twist.
How to Make Frozen Yogurt Bark
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Spread the Yogurt: Evenly spread the yogurt over a parchment-lined baking sheet.
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Add Toppings: Sprinkle chopped strawberries over the yogurt base.
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Add More Fruits: Scatter fresh blueberries (or other preferred fruits) on top.
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Finish with Granola: Sprinkle granola evenly, then freeze until solid (about 3 hours).
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Break and Serve: Once fully set, break the bark into pieces and enjoy!
Tips for the Best Frozen Yogurt Bark
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Use full-fat yogurt: This prevents an icy texture and ensures a creamy, flavorful bite.
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Chop fruit into small pieces: Smaller fruit pieces make cutting the bark easier and create a uniform texture.
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Line your baking sheet: Parchment or wax paper prevents sticking and makes removal effortless.
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Allow proper freezing time: For best results, let the bark freeze for at least 3 hours or overnight.
Frequently Asked Questions
How long does frozen yogurt bark last? Store the bark in an airtight container or freezer bag with parchment separating the pieces. It will stay fresh for up to 3 months. Enjoy straight from the freezer!
Can I use frozen fruits? Yes! However, if using larger fruits like strawberries, fresh is preferable for easier slicing.
What other toppings can I use? Mix things up by adding nuts, chocolate chips, dried fruits, or seeds. For a touch of sweetness, drizzle with honey, maple syrup, or melted chocolate.
Enjoy this healthy and refreshing frozen yogurt bark as a delicious summer treat!
Frozen Yogurt Bark
This easy frozen yogurt bark is a delicious, refreshing, and healthy snack perfect for warm weather! Made with creamy yogurt, fresh berries, and crunchy granola, it’s a treat the whole family will love.
Servings: 12 pieces
Total Time: 3 hours 10 minutes
Ingredients
- 2 cups whole milk vanilla yogurt
- ½ cup diced strawberries
- ¼ cup blueberries
- ¼ cup granola
Instructions
Line a rimmed baking sheet with wax or parchment paper to prevent sticking.
Pour the yogurt onto the lined baking sheet and use a spatula to spread it evenly into a thin layer.
Sprinkle the strawberries, blueberries, and granola evenly over the yogurt.
Place the baking sheet in the freezer for at least 3 hours, or until the yogurt is fully set.
Once frozen, break or cut the yogurt bark into 12-15 pieces and enjoy cold.
Storage Tips
- Store the leftover yogurt bark in an airtight container in the freezer for up to 3 months.
- Serve straight from the freezer—this treat melts quickly!
Nutrition (Per Piece)
- Calories: 52
- Carbs: 6g
- Protein: 2g
- Fat: 2g
- Fiber: 1g
